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Functional Flour Market – Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023 Growing Demand for Healthier Food Products

 



(CityRegions.Com, September 06, 2017 ) Description:

The Global Functional Flour market is expected to grow from $51.48 billion in 2016 to reach $91.23 billion by 2023 with a CAGR of 8.5%. Growing demand for healthier food products, increasing adoption in bakery products productions, and raising market for Gluten-Free Flour are some of the factors propelling the market growth. However, strict regulations on food quality, intensified competition from substitutes are hindering the market growth.

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Ready-to-Eat Product application segment sector leads the market globally with the biggest market share and is expected to register substantial growth rate during the forecast period. The growth of this segment is attributed to changing life style habits and rapid urbanization in emerging countries. North America is expected to command the global market with largest market revenue due to increasing health awareness, growing demand for bakery products. Asia Pacific is projected to witness high growth rate during the forecast period.

Some of the key players in global functional flour market include Agrana Beteiligungs-AG, Archer Daniels Midland Company, Associated British Foods PLC, Bunge Limited, Cargill, Incorporated, General Mills, Inc., Ingredion, Limagrain, Maticnjak, Parrish and Heimbecker, Limited, Sunopta, Inc., The Hain Celestial Group Inc., and The Scoular Company.

Ingredients Types Covered:
Pre-Cooked Flours
Specialty Flours
Enzyme-Treated Flours
Gluten-Free Flours
Extruded & Partially Transformed Flours
Pre-Gelatinized Flours
Other Functional Flours

Raw Materials Covered:
Sprouted Grain
Tapioca
Wheat
Corn
Maize
Peanut
Rice
Other Raw Materials

Form Types Covered:
Granulated Functional flours
Instant Formula
Waxy Functional Flours
Multi benefit functional flours

Applications Covered:
Soups & Sauces
Ready-to-Eat Products
Snacks
Pasta Products
Breakfast Cereals
Others
Bakery Products
Donuts & Rolls
Cookies
Cakes & Pastries
Breads
Other Bakery Products
Other Applications
Spreads & Infant Formula
Special Diet Food
Seasoning Bases and Coatings & Breadings
Beverages

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Regions Covered:
North America
US
Canada
Mexico
Europe
Germany
UK
Italy
France
Spain
Rest of Europe
Asia Pacific
Japan
China
India
Australia
New Zealand
Rest of Asia Pacific
South America
Argentina
Brazil
Chile
Rest of South America
Middle East & Africa
Saudi Arabia
UAE
Qatar
South Africa
Rest of Middle East & Africa

What our report offers:
– Market share assessments for the regional and country level segments
– Market share analysis of the top industry players
– Strategic recommendations for the new entrants
– Market forecasts for a minimum of 7 years of all the mentioned segments, sub segments and the regional markets
– Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
– Strategic recommendations in key business segments based on the market estimations
– Competitive landscaping mapping the key common trends
– Company profiling with detailed strategies, financials, and recent developments
– Supply chain trends mapping the latest technological advancements

For any enquires before buying, connect with us @ enquiry@orbisresearch.com

About Us:

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sales@orbisresearch.com

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